The White Wine Pairing Cheese Board
Calling all white wine lovers--this board is for you! Inspired by our best-selling collection made for lighter wines, we’ve assembled a selection of three cheeses and a handful of snackable sides that are perfect for light, crisp, and buttery wines, with fresh favorites like creamy Bucheron and flower-coated Alp Blossom, plus sweet accompaniments that pack a punch of bright flavor.
Featuring
prep time
10minutes
assembly time
10minutes
Serves
4people
preparation & ingredients
1lb Bucheron
1lb Herve Mons Bethmale Chèvre
1lb Alp Blossom
5.5oz Firehook Sea Salt Cracker
10oz Murray's Strawberry Rhubarb Preserves
4.2oz Murray’s Rosemary Marcona Almonds
Fresh Strawberries
prep
assembly
Step 1
On a round board, place an empty jar or small dish at the 4 o’clock position.
Step 2
Along the top edge of the board, shingle the coins of Bucheron. Along the bottom edge of the board, shingle the slices of Alp Blossom. Place the wedge of Bethmale just left of center on the board.
Step 3
Between the Alp Blossom and Bethmale, make a neat pile of sea salt crackers.
Step 4
In the center of the board, create a pile of marcona almonds, leaving a little space in between the almonds and Bucheron.
Step 5
Fill the jar or dish with Murray’s Strawberry Rhubarb Preserves.
Step 6
Fill the empty spaces of the board with fresh strawberries, creating a line across the board under the Bucheron.
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