The Fruit, Veggies, and Cheese Pairing Board
A bright platter piled high with fresh fruits and veggies
Murray's Wins Big at the 2024 American Cheese Society Competition
Murray’s Rosemary Marcona Almonds are a sweeter, more tender alternative to the typical California almond. The nuts are prepared in small batches, fried in sunflower oil then liberally sprinkled with sea salt and fresh rosemary. Savory with a gentle crunch and herbaceous aroma, these almonds are best served on a cheese plate alongside Murray's 1 Year Manchego, Castelvetrano Olives, and Fermin Chorizo Iberico.
“Snackable doesn't begin to describe Murray’s Rosemary Marcona Almonds. I love to gently heat them up on the stove, using just a touch of olive oil and a lemon peel. It really brings out the aromatics and changes them into a special treat.”
Allergens: Tree Nuts