The Pickles and Cheese Board
Bring on the crunch! This bright, tangy, textured board is made for pickle lovers. We’ve paired some of our favorite zesty and original pickle creations with four cheeses, from crumbly cheddar to funky Grayson, plus a black pepper cheese and a sweet Alpine. For our pickle selection, we grabbed bites from three different makers. From McClure’s, we chose a classic pickle with a seriously satisfying crunch, and from Trois Petits Cochons, we picked a handful of sweet bite-sized cornichons. For something a little out of the ordinary, we turned to Pacific Pickle Works’ original pickled veggies: brussels sprouts and asparagus spears that have been brined and infused with bright heat and spices. Grab some flavor-loving friends and dig in!
Featuring
prep time
15minutes
assembly time
15minutes
Serves
4people
preparation & ingredients
1/2 lb. Challerhocker
1/2 lb. Murray’s High Plains Cheddar
1/2 lb. Rustico® Black Pepper
1/2 lb. Meadow Creek Dairy Grayson
1/2 lb. Murray's Genoa Salami, 6 oz.
1 ea. Pacific Pickle Works Asparagusto
1 ea. McClure's Pickles Garlic Dill Pickles
1 ea. Trois Petits Cochons Cornichons, 12 oz.
1 ea. Firehook Sea Salt Crackers
1 ea. Murray’s Whole Grain Mustard
1 ea. Pacific Pickle Works Brussizzle Sprouts
1 ea. V Smiley Preserves Peach Bulgarian Pepper Tomato Jam
prep
assembly
products in this board
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