Mitica® Piedras De Chocolate® Minitub
$9.00 / 5.6 oz Tubprice is $9.00 by 5.6 oz Tub
Mitica® Piedras De Chocolate® Minitub
- by Mitica®
- Spain
Mitica Piedras de Chocolate are chocolate-covered almonds coated in a layer of cocoa dust. Piedras, which means “stones” in Spanish, speaks to the rocky aesthetic of these double chocolate Spanish Largueta almonds. Both rich and sweet, they have a delightful nutty crunch that makes them addictively snackable. Serve them up with a Spanish blue like Pria Azul and a dollop of Murray’s Spiced Cherry Preserves.
75% Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Soy Lecithin, & Natural Vanilla Aroma), Toasted Largueta Almonds, Sugar, Glucose Syrup & Cocoa Powder. Min. Cocoa 47%.
Allergens: Soy, Tree Nuts
- Piedras means “stones” in Spanish, and Piedras de Chocolate are so named because they resemble little stones.
- These Piedras are made using Largueta almonds, a Spanish variety that’s longer and flatter than California almonds.
- They have a distinctive sweetness, making them easy for snacking.
- From the Spanish word for mythical, Mitica is a gourmet food importer that offers the best of the best from Spain and the Iberian Peninsula.
- Regional delicacies, like marcona almonds, membrillo, and crispy tortas, are carefully curated by the company’s product experts.
- Based in Long Island, New York, Mitica is part of the specialty food company Forever Cheese, founded by Michele Buster and Pierluigi Sini.
- Forever Cheese was created in 1998 to share Sini’s renowned family cheeses with a U.S. audience.
- The duo originally offered Italian cheeses before moving into Spanish, Portuguese, and even Croatian cheese.
- It wasn’t long before they were also adding other charcuterie staples, like prosciutto and fruit spreads, to the fold
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