Fossa Salted Egg Cereal Blond
$16.00 / 50 g Barprice is $16.00 by 50 g Bar
- by Fossa
- Singapore
Salted caramel. Freshly buttered biscuits. Sweet cereal milk. These are just some of the unexpected, harmonious notes in the Salted Egg Cereal Blond chocolate bar. Fossa crafts this bar with white chocolate that’s been caramelized and coated in a crunchy homemade salted egg cereal. The result is golden-hued chocolate with a delicate, crispy texture. Try serving this unique treat with butterscotch-forward Goudas like Roomano or Aged Goat Gouda.
“It only takes one bite to know why this bar was the International Chocolate Awards 2017, 2018 Bronze Award winner, and 2019 Silver Award winner. Enjoy with an afternoon coffee or for happy hour, a whiskey-based beverage.”
Natural Cocoa Butter, Milk Powder, Sugar, Salted Egg Yolk, Cereal, Butter, Curry Leaves, Chilli Padi, Sea Salt
Allergens: Milk
- Salted egg is a Chinese food made by preserving duck eggs in brine, and Fossa makes their own original salted egg cereal to sprinkle atop this bar.
- This bar takes its inspiration from tze-char, one of Singapore's favorite ways of eating where local dishes are cooked to order and eaten communally.
- Ingredients - Natural Cocoa Butter, Milk Powder, Sugar, Salted Egg Yolk, Cereal, Butter, Curry Leaves, Chilli Padi, Sea Salt
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