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The Made by Murray’s crew takes culinary cues from the producers and farmers who supply our ingredients. Now that the warm weather has kicked in, seasonal produce means asparagus, peas and fresh herbs. We’ve replaced heavy winter foods with lighter, fresher items that include healthy grains, nutrient-rich legumes and abundant greens. We’ve listed a few of our favorites here, all available through Catering, or a la carte at our Bleecker Street location.

JULY'S TOP PICK
Asiago & Speck
Buttery Asiago Pressato and cool-smoked Italian Speck. Perfetto!

PICNIC BASKETS
Just in time for picnics in the park, our adorable hampers are filled to the brim with everything you’ll need to dine al fresco. Designed for intimate parties of 2, or more family-style gatherings of 4, 6 or 8, you can rest assured than no one will be trekking home hungry.
Picnic for 2, $30 - Includes 2 Sandwiches, 1 Leafy Green Salad, Murray’s own Trail Mix and 2 Desserts
Picnic for 4, $75 - Includes 4 Sandwiches, 2 Leafy Green Salads, 4 Hearty Salads, Murray’s Own Trail Mix and 4 Desserts
Picnic for 6, $120 - Includes 6 Sandwiches, 3 Leafy Green Salads, 6 Hearty Salads, Murray’s Own Trail Mix and 6 Desserts
Picnic for 8, $160 - Includes 8 Sandwiches, 4 Leafy Green Salads, 8 Hearty Salads, Murray’s Own Trail Mix and 8 Desserts

CHEESEBOARDS – $65/$100/$150
The finest selection of cheeses from around the world, arranged with plump fruits and hearty nuts on our custom-made wooden trays.
Small – Serves 10-15 people  
Medium – Serves 15-20 people
Large – Serves 20-25 people
Fabulously French • Italian Icons • All American • Que Espanol •
Murray’s Main Line • Black Tie

Add a Breadbox - $15
Each is packed in a wooden box and serves 12-18 people
Pugliese • Murray’s • Crisps • Fresh • Crackers • Murray’s Mixed

ENTERTAINING PLATTERS
Small – Serves 10-15 people
Medium – Serves 15-25 people
Large – Serves 25-35 people
Antipasti - $95/$145/$185
Marinated Bocconcini, Cipollini, Artichoke Hearts and more
Charcuterie – $95/$145/$185
Prosciutto di Parma, Soppressata, Pate de Campagne and more

Gourmand Platter – $95/$145/$185
The best of Antipasti, Charcuterie and Murray’s Cheeseboard selections all together
Cheese & Fruit – $95/$145/$185
Crudite - $65/$95/$125
Fresh Fruit- $65/$95/$125

CHEESESTRAWS & PUFFS – $30/lb

SANDWICHES – $9
We recommend an assortment to suit every taste
ASIAGO & SPECK – Our favorite this month
Buttery Asiago Pressato and cool-smoked Italian Speck. Perfetto!
PMT - Fresh Mozz, prosciutto, fresh basil and balsamic ciabatta
Burrata BLT – Cream-filled Burrata, bacon, lettuce and tomato on ciabatta
Country Premium – Niman Ranch applewood-smoked ham, Emmenthaler, tomato, watercress and mustard dressing on whole wheat
Gouda to Gogh - Wisconsin Gouda, spicy coleslaw, and spiced D’artagnan Tasso ham on Tuscan loaf
Frenchie – Brie, Niman Ranch ham, cornichons and Dijon on baguette
Cuban - Niman Ranch Jambon Royale, roasted pork loin, Spicy Mama peppers, McClure’s pickles, Emmanthaler and Dijon on Tuscan loaf
Holy Cow – Homemade roast beef, Goot Essa Cheddar, watercress, horseradish and mayo on Tuscan loaf
Pastrami – Niman Ranch Pastrami, Fontina Val D’Aosta, roasted tomatoes and grain mustard
Grilled Chicken, Bacon & Avocado – Grilled lemon chicken breast, crispy bacon, avocado, sprouts and mayo on whole wheat
Otto Goodness –Herb-roasted turkey, Emmenthaler, watercress, tomato and mustard dressing on ciabatta
Summer Blues – Tuxford & Tebbutt Stilton, sliced pear and honey on baguette
Misty Garden – Westfield Capri Goat Cheese, basil pesto and roasted spring veggies on Tuscan loaf
Al Fresco - Fresh Mozz, fresh basil and balsamic ciabatta
Smoky Joe – Smoked Mozz, sun dried tomatoes, fresh basil and balsamic on ciabatta
Le Printemps – Westfield Capri Goat Cheese, cucumber, red pepper, sprouts and honey vinaigrette on baguette

SAVORY TARTS – $40
Fresh baked, with local sweet butter and cage-free eggs, our tarts serve 8
Cheddar and Onion Pie • Sweet Leek & Crème Fraiche •
Fresh Spinach & Crottin de Chavignol • Fresh Herb • Mascarpone Bacon & Thyme

LEAFY GREEN AND LIGHT SALADS – $35/$55
Small – Serves 8-12people
Large – Serves 12-18 people
Murray’s Classic Salad – Mixed greens, dried cranberries, toasted pine nuts, cherry tomatoes and shaved Parmigiano-Reggiano with lemon vinaigrette
Simple Salad – Mixed greens, cucumber, grape tomatoes, shredded carrots and red wine vinaigrette
Village Greens – Fresh baby spinach, Black River Blue Cheese, bacon, candied walnuts, red onion and chestnut vinaigrette
Nicoise Salad – Mixed greens, American Tuna, green beans, fingerling potatoes, capers, olives, grape tomatoes and red wine vinaigrette
Caesar Salad – Romaine, grilled lemon chicken breast, Parmigiano-Reggiano and our own classic Caesar dressing

HEARTY SALADS – $60/$80
Small – Serves 10-15 people
Large – Serves 20-25 people
Quinoa Salad with spinach, pea shoots and caramelized cauliflower
Wheatberry Salad with carrot and orange
Gigante Beans Salad with roasted red pepper, 30-year sherry vinegar and bacon
Black Eyed Pea Salad with corn, cilantro and lime
Herb-Roasted Organic Chicken and Puy Lentil Salad on spinach with  tomatoes and garlic yogurt dressing
Pizzichio Pasta (made from farro) with grape tomatoes and spinach
Farfalle with Lamb Sausage in our own Rustico tomato sauce
Torchio Pasta with spinach, sun dried tomatoes, toasted pine nuts and lemon dressing
Lemon Chicken and Orzo Salad with artichokes, sun dried tomatoes, Kalamata olives and Pecorino Toscano
Roasted Veggies Salad with chickpeas, Bulgarian Feta and white balsamic dressing
Greek Salad with cucumber, grape tomatoes, Kalamata olives and Greek Feta
Panzanella Salad with fresh basil, onion and tomato
Carrot Ribbon Salad with golden raisins and red wine vinaigrette

ENTREES – $65
Each tray serves 8
Chicken Pot Pie with free-range chicken, bechamel and fresh tarragon
Vegetable Pot Pie with leeks, carrots, bechamel and fresh herbs
Lasagna Al Forno  with beef ragu, Mascarpone and Ricotta
Vegetable Lasagna with roasted seasonal veggies, Ricotta, Pomodoro sauce and basil pesto
Murray’s Mac & Cheese with Irish Cheddar, Gruyere and Parmigiano-Reggiano
Chicken Rustico Free-range chicken breasts stuffed with Ricotta, topped with fresh Mozzarella and our own Rustico sauce
Chicken Marsala Free-range chicken breasts with Marsala wine, crimini mushrooms and fresh sage
Herb Roasted Free Range Chicken with orange, thyme and rosemary
Meatloaf with ground pork, beef, herbs and our own barbeque sauce
Eggplant Pockets with prosciutto, fresh basil, Ricotta, and Pomodoro Sauce
 
SWEETS
Cream Cheese Brownies - $40
Date & Walnut Blondies - $40
Drenched Lemon Cake - $30
Vanilla Cheesecake - $30
Assorted Cookies Tray - $40
Bitter Chocolate Tart - $40
Assorted Homemade Scones - $24/dozen

BEVERAGES
Made by Murray's Ginger Green Tea, Red Zinger, and Mint Lemonade
Lurisia Sparkling and Still Spring Water
San Pellegrino Sparkling Water
San Pellegrino L'Aranciata and Limonata
Acqua Panna
Ithaca Ginger Beer and Root Beer
Fred NYS Water
Red Jacket Apple Juices and Cherry Stomp
Fentiman's Botanically Brewed Sodas
GUS Grown Up Sodas
Lorina French Lemonades and Orangeade

Call us at 212 243 3289 x19 for the latest additions to our menu.

All orders are freshly prepared.  Please allow 48 hours notice for all Made by Murray’s orders.  Made by Murray’s accepts Visa, Mastercard and American Express.  All orders must be paid in full prior to delivery.

Delivery rates vary according to location, size of order, and day.

Please provide 24 hours notice if you wish to revise or cancel your order.  A 50% Late Cancellation Fee may apply.